Elvis Live at the Poacher's International Hotel 'Las Vegas' - NEW SHOW

7.30pm, Friday 23rd February 2018

  • 3 course meal
  • Two sets live show
  • Optional fancy dress

Menu

First Course

Pressed then panfried oxtail, cabbage, caramelised celeriac, pork crackling, jus.

Main Course

Raviloli filled with pumpkin and goats cheese, wild mushroom sauce.

To Finish

Red wine sorbet and a selection of cheeses.

£37.50 per head

To book call 01455 888 227 or email chris@poachersbrasserie.co.uk