Friday 29 March 2019 at 7:00pm An evening with: Matt Elliott, Gerry Taggart, Alan Birchenall Night of stories and laughter. Q&As Raffle & charity auction. Pint of Asahi on arrival Starters Ox cheeks, samphire, caramelised celeriac and sesame seeds Mains Fose Medow chicken breast, smoked mashed potato, black pudding Served with seasonal vegetables Desserts Selection […]

Friday 27 April 2019 at 8:00pm   Gl Prosecco on arrival Starter King prawns with spicy chorizo puree, Scallops with pickled onions and olives Main BBQ Rib-eye cooked medium with confit garlic, herbed mashed potato And smoked corn on cob Dessert Yuzu, basil, lime and meringue £52.00 per person BOOKING ESSENTIAL To book please call […]

Saturday 25th of May 2019 at 7:30pm Glass of Prosecco on arrival Starter  Goats cheese tempura, heritage tomatoes and pecan nuts Main Rump of lamb, asparagus, peas, roasted shallots, smoked mashed potato and jus Dessert Basil panna cotta and raspberries £39.50 per person BOOKING ESSENTIAL To book please call Aga on 01455 888 227 or visit […]

Thursday 21st June at 12.00pm Starter Roasted and shaved beetroot, goats cheese, avocado, peanuts Main Sea bass, crushed peas and potato, Parmesan crisps Dessert Pear and amaretti crumble, vanilla ice cream £20.00pp – 50% deposit on booking To book call 01455 888 227 or email aga@poachersbrasserie.co.uk