Saturday 10th of October 2020 at 7.30pm By Tania Alboni – Winner Stars in Their Eyes 3 Course Meal Glass of Fizz on Arrival Starter Scallops and beer cooked pork cheek, black pudding and caramelised cauliflower, apple Main Filet of Beef cooked medium rare, potato veloute, red wine sauce, roast shallots Dessert Black forest pavlova […]