24 Jan

Friday 24th January 2020 at 7.30pm Piped in by Donald Jarram Traditional Toast of Highland Park Whisky Followed by Tea and Coffee Starter Cock-a-Leekie Soup (traditional Scottish soup). Main Traditional Scottish Haggis, Neeps and Tatties. Served with Premium Sirloin of Scottish Beef and Smooth Whisky Sauce. Shot of Highland Park Scotch Whisky for the Toast. […]